Immer eiskalt bei -18 °C zapfen und perfekte Shots servieren
Anleitungen & Infos
1BTM 2.0 Manual English 1BTM 2.0 Manual Germany 1BTM2.0 Manual Bulgaria 1BTM2.0 Manual Czech Republic 1BTM2.0 Manual Denmark 1BTM2.0 Manual Spain 1BTM2.0 Manual Estonia 1BTM2.0 Manual Finland 1BTM2.0 Manual France 1BTM2.0 Manual Greece 1BTM2.0 Manual Croatia 1BTM2.0 Manual Hungary 1BTM2.0 Manual Italy 1BTM2.0 Manual Lithuania 1BTM2.0 Manual Latvia 1BTM2.0 Manual Netherlands 1BTM2.0 Manual Poland 1BTM2.0 Manual Portugal 1BTM2.0 Manual Romania 1BTM2.0 Manual Slovakia 1BTM 2.0 Manual Slovenia 1BTM 2.0 Manual Sweden 1BTM 2.0 Manual Korea